1/3 C butter
1/2 C packed brown sugar
1/2 chopped pecans
1 t cinnamon
1 package large refrigerated biscuits
Melt butter in a 9" round baking pan in 350* oven. Mix brown sugar, pecans, and cinnamon in a small bowl; sprinkle over butter in pan. Arrange biscuits in pan with sides touching. Bake at 350* for 25 minutes. Invert pan immediately onto serving plate. Serve warm.
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